Danish Rye 100% Rye Sourdough Loaf by Wheatfields (Starter Lab) Pre Order

Rp124.000

Danish Rye – A Hearty, Wholesome Classic

Rye flour, whole wheat starter, water, kefir milk, dark stout, flaxseed, sesame, sunflower and pumpkin seeds, molasses, sea salt

Description

Our 100% rye sourdough is rich, dense, and packed with nourishing seeds, making it as satisfying as it is nutritious. Baked in a loaf pan for the perfect structure, this hearty bread is best enjoyed thinly sliced and topped with your favorite flavors.

Serving Inspiration:
Try it as an open-faced sandwich with vegan mayo, mustard, smoked turkey or salmon, sliced tomato, microgreens, capers, and a sprinkle of salt & pepper. Every bite is a delicious balance of texture and taste.

Nutritious. Flavorful. Undeniably satisfying.

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