Pure Rye Wheat Free by Brotzeit 500g

🍞🌿 Rustic, Rugged & 100% Rye!

Pure Rye Wheat Free by Brotzeit is a dense and delicious sourdough-style loaf made with nothing but wholesome rye—no wheat, no fluff, just old-school grainy goodness. With its deep earthy flavour, chewy crumb and tangy undertones, this is the bread your gut will thank you for. Naturally wheat-free, it’s the perfect base for open-faced sandwiches, slathered toast, or paired with something fermented for that classic European-style bite.

STORAGE:
Best stored in a cool, dry spot. Once opened, wrap well and eat within 3–4 days or slice and freeze to keep the rye magic alive!