Flour, salt & water
Baguette by Farine Bakery, 600gr
Rp53.000
🥖🇫🇷 The Crunch That Whispers “Paris”!
Farine Bakery’s 600g Baguette is the real deal—golden, crusty, and baked with old-school French flair. With a whisper of sourdough tang and an airy, chewy crumb, this hand-rolled beauty is all about that crackle-meets-cloud texture. Tear it, toast it, dunk it, or layer it high—this baguette brings simple elegance to everything from cheese boards to lazy Sunday sandwiches 🥖✨
STORAGE:
Store in a paper bag or wrap in a clean tea towel to keep the crust crisp and the crumb soft. For future feasting, slice and freeze—then toast or warm to bring the crunch back to life! 🧺🔥
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