Focaccia by Wheatfields (Starter Lab) 500gr

🍞🌿 Herb-Studded Bliss in Every Bite!

Focaccia by Wheatfields (Starter Lab), 500 g is your soft, olive-oil-kissed flatbread dream with a perfect golden crust and fluffy interior. Baked with a sprinkle of fresh rosemary and pink Himalayan salt, it’s savory, fragrant, and primed for tearing, dipping, or sandwiching. Whether slathered with olive oil, piled with toppings, or enjoyed plain, this focaccia brings effortless rustic charm to any meal.

STORAGE:
Store in a paper bag or bread box to maintain that crisp crust and pillowy interior. For later munching, slice and freeze—just warm in the oven or toaster to revive that fresh-baked glow!