Gluten Free Kale Noodle 76gr by Ladang Lima

Description

Plant Based, Gluten Free, High Fiber, Zero Trans Fat, Low Fat, Natural Color.

Egg Free, No Artificial Colouring, No Preservatives, No Flavour Enhancer.

Kale Veggie Noodle is produced with Kale and no frying process that can preserve the nutrient inside well. Made of Ladang Lima Cassava Flour and accompanied by the seasoning with selected spices and herbs make Ladang Lima Kale Veggie Noodle easy to be digested, delicious, and easy-to-make for your occasional meal.

Seasoning Ingredients :
Shallot, Sweet Soy Sauce, Vegetable Oil, Salt, and Garlic, Chilli Powder.