Egg, Rice flour, Tapioca flour, potato starch, corn flour, xantan gum
Organic Pappardelle Pasta (GF) by Via Emilia 200g
Rp54.000
🍝✨ Gluten‑Free Italian Ribbon Bliss!
Wide, glorious ribbons of Organic Gluten‑Free Pappardelle Pasta made in Bali are here to elevate your pasta nights — al dente perfection that happily hugs rich sauces and hearty ragùs like a dream! This Italian‑crafted gluten‑free pasta brings authentic comfort with a light texture and classic taste, making it an easy pantry staple for weeknight dinners or special Sunday feasts 🍅🇮🇹. Simple to cook and endlessly versatile, it’s perfect with basil pesto, creamy mushroom sauce, or even a zesty tomato‑olive medley for bold flavour in every twirl 🍽️❤️.
Pair with: robust tomato ragù, creamy cashew Alfredo, herby olive oil & garlic, slow‑simmered Bolognese, vegan parmesan sprinkles, balsamic roasted veg, cosy date nights, and gluten‑free dinner parties ✨
STORAGE: Keep this gluten‑free pappardelle in a cool, dry pantry away from moisture — ready for your next saucy adventure any day of the week 🍝🌿
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