Honey Rye Sourdough by Wheatfields (Starter Lab) 500gr

🌾🍯 Sweet, Tangy, and Comforting!

Honey Rye Sourdough by Wheatfields (Starter Lab), 500 g is your heartwarming loaf of cozy vibes—dense yet tender, with a deep rye tang and a gentle kiss of natural honey sweetness. Expertly slow-fermented for that rich sourdough character, this loaf delivers a golden crust, soft chew, and wholesome flavor in every slice. Ideal for morning toast, hearty meals, or simple snack times.

STORAGE:
Store in a breathable paper bag or bread box to preserve its crust and chew. For longer life, slice and freeze—then toast or warm slices straight from frozen for that fresh-baked feeling!