Spaghetti Cassava Pasta by Ladang Lima, 500gr

🍝✨ Gluten‑Free Cassava Spaghetti Delight!

Dive into wholesome, naturally gluten‑free comfort with Spaghetti Cassava Pasta by Ladang Lima, 500 gr — a delicious alternative to traditional wheat pasta made from cassava flour and crafted for al dente perfection without eggs, artificial colours, or nasties. Whether you’re gluten‑intolerant, exploring plant‑based eating, or simply craving something light and satisfying, this cassava spaghetti brings hearty texture and clean taste to every sauce, stir‑through, or pasta salad 🌿🍽️.

Pair with: rich tomato sauces, vibrant veg stir‑ins, creamy pesto swirls, hearty ragùs, zesty lemon & herb dressings, warming soups, family dinner nights, and gatherings around the table 🍅🍋

STORAGE: Keep in a cool, dry pantry — this long‑lasting pantry staple stays great at room temperature for up to a year, ready whenever pasta night calls!